SOLD OUT - Classics & Cuisine: Roland Essl cooks

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W. A. MOZART
Musical Joke, KV 522

Roland Essl, Culinary, Concept
Mozarteum Quartet

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The format "Classical Music & Culinary Arts" cherishes the hedonistic claim to cultivate an equal pleasure and listening experience, where music is more than mere background music, and culinary arts more than just food. With much love, subtlety and tact attuned to the music, Roland Essl creates an artful 4-course menu with wine accompaniment. The culinary is served to the guests as a kind of "cooked choreography" to the music. The tempo and mood of the compositions, their timbres and images, their play and pauses are reflected in the taste, the setting and the conscious enjoyment. Classical music and culinary delights are harmoniously seasoned here and stand side by side as equals. True to Mozart's spirit, culinary surprises may not be missing from this musical fun.
Roland Essl, chef, gastrosophist, author loves music and puts spices like instruments into his dishes. Experience the interplay of sound in the ear and on the palate in complete harmony.

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Ticket: € 150 (seat will be assigned!)

In cooperation with the Tourism School Klessheim